 |
Paternoster Seafood served with MasterChef on the RocksToday it is all about culinary delights derived from the sea. We take a look at supporting the MSC sustainable seafood cause, and decide upon what it takes to create the perfect seafood? Let us recap, relax and create our own perfect MSC approved recipe, Kenwood style!...read more |
 |
The Grind: SA Boerewors made the MasterChef WayIt is about time that our beloved and most iconic traditional dish be put to the MasterChef challenge. Today we take a look at interesting twists on the traditional Boerewors recipe, and how easy it is to make your own Boerewors from scratch in your Kenwood-fitted kitchen....read more |
 |
Spicing up Masterchef with Zanzibar CuisineMasterchef South Africa takes a trip to the Spice Island. "Gone Fishing" in Zanzibar. A great experience, but also a great reason to love your kitchen appliances just a little bit more....read more |
 |
Kenwood stirs up Desserts while Pressure stirs up EmotionsEmotions can easily get the better of you when you%u2019re battling away behind the stove with a master chef as competition, and a massive clock ticking away the time. The secret is to stay calm and focused, to conduct every single step with care and to strive for perfection. ...read more |
